Barrel makingBarrel making - Shown resting on a pig killing form are some of the cooper's tools which were used for making barrels.

 

Butter makingButter making-  In the museum we have a range of butter churns, which include the plunger, box and barrel churn. There is also a butter worker to remove excess whey and also a cheese press.

 

BlacksmithBlacksmith - We have a range of blacksmith's tools including large and small bellows, tools and an anvil

Contact icon - telephone    Contact

 

For group bookings or general enquiries, please contact:

 

The Hon. Curator, Brian Wimsett

01304 824969

BrianWimsett@hotmail.com

Location icon compass    Location

 

The Agricultural Museum Brook,
The Street,
Brook,
Ashford, Kent.
TN25 5PF

View map

opeing times, clock    Opening Times

 

Between the beginning of June to mid-September, the museum is open on Saturday and Sunday afternoons from 14:00 to 17:00.


For further details, please see Opening Times and Prices